CC1830SC Charcoal Grill Offset Smoker With Cover 811 Square Inches Black Outdoor

Designed for serious backyard cooks, the CC1830SC Charcoal Grill Offset Smoker blends expansive cooking space with authentic smoke flavor in a single, rugged unit. This black outdoor grill and smoker combo is built to handle family feasts and weekend gatherings, delivering both direct grilling and low-and-slow smoking without rotating between devices.

Why this CC1830SC stands out

• Massive total cooking area: 811 square inches of versatile space, including a main 443 square inch porcelain-enameled steel grate, a 184 square inch chrome-plated warming rack, and a dedicated 184 square inch offset smoker. It’s enough capacity to manage multiple dishes at once—from ribs and chops to sides and desserts.
• Integrated offset smoker: The smoker is firmly attached to the grill to promote consistent heat and smoke circulation. Open the side access door to add charcoal or remove ashes without losing precious heat, and use the front air vent to fine‑tune airflow for steady, predictable results.
• Precise heat control: A two‑level height‑adjustable charcoal pan lets you tailor heat across zones and holds up to 4.4 pounds of coal for efficient fuel use and extended cook times.
• Built‑in temperature monitoring: Lid‑mounted thermometer lets you check cooking temperatures at a glance, so you can maintain the right environment for everything from quick sears to slow smoked finishes.
• Weather-ready and protected: A heavy‑duty grill cover is included to shield the unit from the elements, helping preserve performance and extend life between uses.
• Thoughtful workspace: Front and side tables offer convenient space for seasonings, tools, and marinades, while a bottom shelf provides sturdy storage for up to 20 pounds of accessories when evenly distributed.

Who this is for

Ideal for homeowners who want a single, robust station for smoking and grilling, backyard chefs preparing for brunches and celebrations, and outdoor cooks who value authenticity and control. Its solid alloy-steel construction and substantial weight (545 pounds) mean it stays steady under high heat and heavy use, while the integrated smoker simplifies a traditional multi‑device setup.

Use cases and practical guidance

• Weekend family cookouts: Sear burgers on the main grate, while low-and-slow ribs soak up smoky flavor in the offset smoker. Use the warming rack to keep finished items warm without drying them out.
• Smoked proteins with crisp exteriors: Start enrobed in smoke on the offset side, then move to direct grilling on the main grate for a quick finish and crust.
• Coordinated sides and desserts: Use the warming rack for buns and sides, keeping everything within arm’s reach on the built‑in workspace.
• Low-maintenance maintenance: The side door simplifies charcoal management, and the air‑vent system helps you stoke the fire quickly when you need a heat kick.

Specifications at a glance

• Total cooking space: 811 square inches
• 443 sq. in. porcelain-enameled steel wire
• 184 sq. in. chrome-plated
• 184 sq. in.
• 2-level height-adjustable; holds up to 4.4 lbs of coal
• Lid-mounted thermometer gauge
• Included; heavy-duty fabric
• Front and side tables; bottom shelf supports up to 20 lb
• approximately 27.95" D x 53.39" W x 48.82" H
• 545 pounds
• Alloy steel with steel inner lining
• Charcoal
• Black
• Mainland China
• CC1830SC

With its thoughtful balance of grilling and smoking capabilities, the CC1830SC is more than a grill—it’s a complete outdoor cooking station. The combination of a generous main grate, a dedicated offset smoker, and built‑in conveniences like a thermometer, side access door, and durable cover helps you achieve restaurant‑quality BBQ results at home. Ready to elevate your outdoor cooking? Add the CC1830SC to your lineup and start crafting memorable meals today.